Archive for the 'Recipes' Category
Cider Pancakes
Looking for some pancake inspiration for tomorrow? Then look no further, as we have a delicious grown up take on the humble pancake. The perfect treat to enjoy with a cold glass of Stonewell! Let us know if you try them! Ingredients Pancake batter 250g flour 3 eggs 1...
Read MoreStonewell Hot Cider
Our hot cider is perfect for those cold winter nights and is very simple to make, a nice alternative to traditional mulled cider with a bit more of a kick. The recipe below is for one serving of hot cider. Let us know if you try it over the...
Read MoreTawny Sour Cocktail
The Tawny Sour Cocktail is easy to make and is sure to impress, a great cocktail to try out as the evenings get shorter and darker. A delicious cocktail for an after dinner treat or for entertaining with friends. Let us know if you try it! You will find...
Read MorePancakes with Cider – a match made in heaven!
In France it is tradition to enjoy a glass of cider with your crepes, a tradition that we think is pretty great as it involves two of our favourite things; cider and pancakes! Geraldine who is one of the founders of Stonewell Cider and comes from the Loire...
Read MoreHazelnut and Goat’s Cheese Balls with a Stonewell Apple Sauce
A hazelnut crust is a simple way to dress up goat’s cheese and is complemented by the sweetness of the warm Stonewell apple sauce. This recipe is an ideal starter for two people and can be easy adapted to serve more if needed. Ingredients 100g of goats cheese, cut into...
Read MoreFillet of Cod with Leeks and Stonewell Cider
We thought with Mother’s Day coming up that now would be a perfect time to share our delicious recipe for Fillet of Cod with Leeks and Stonewell Cider which we made with Pearse the Head Chef from Toddies at the Bulman in Kinsale, Co. Cork. It really looks impressive, allowing you...
Read MoreOysters with Gubbeen Cheese and Stonewell Dry Cider
With Valentine’s Day coming up we thought now would be the perfect time to share this recipe which we made with Pearse the Head Chef from The Bulman Bar & Toddies Restaurant in Kinsale, Co. Cork during the Summer. This dish is sure to impress your Valentine, with fresh...
Read MoreToffee Apple Cocktail
This recipe makes two cocktails, however it could be easily adpated to cater for a larger party. The Muldoon Whiskey adds a lovely twist to the mulled Stonewell cider. This is a cocktail that is guaranteed to warm you up on those cold winter nights. For the cocktail 2 shots...
Read MoreApple Cinnamon Crumble Cake with a Stonewell Sticky Toffee Sauce
This Apple Cinnamon Crumble Cake is nice little twist on the classic with a moist apple cake interior and a light crumbly topping, paired with the moreish Stonewell sticky toffee sauce it makes a delicious winter dessert. Serves: 8 people Ingredients For the Cake: 250g butter 250g caster sugar...
Read MoreStonewell Mulled Cider
There’s nothing like a mulled cider to warm you up on a cold winter’s day… clove-studded apples, spices and a citrus twist make this mulled cider recipe impossible to resist and makes a great Christmas party drink. This recipe takes about 40 mins in total and requires very little effort,...
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