Archive for September, 2013

Great Taste 2013!

Stonewell Cider’s Medium Dry Cider has been crowned Best Irish Speciality at the Great Taste Awards 2013.  Our best-seller, a blend of Dabinett, Michelin, Elstar, Jonagored and Falstaff apples, which are all sorted manually, milled, pressed and fermented separately, was joined in the final by our Dry Cider, and...

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Chicken braised in cider and chorizo

About the Recipe: This chicken dinner party dish is great to make in advance of people coming over. Serves: 4 Ingredients: For the chicken  2 tbsp olive oil 4 whole chicken legs (drumstick and thigh separated) 225g/8oz chorizo, diced 6 shallots, peeled, finely chopped 2 tbsp plain flour 600ml/1...

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Pimms punch

About the Recipe: This Pimms recipe has an extra kick from the fruity cider – perfect for summer barbecues or picnics. Serves: 1 Ingredients: dry cider 3 handfuls mixed fruit pieces (such as orange, lemon, lime, strawberries) 250ml/9fl oz Pimms Method: Pour the cider into large jug or punch...

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